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Careme’s Restaurant to Host Vegan Dinner Sept. 25

September 11, 2012

Careme’s Restaurant at Atlantic Cape Community College’s Academy of Culinary Arts is the venue of choice for vegan fine dining in South Jersey.             

Careme’s will open its doors to the public to celebrate the flavors of the fall season during a Jersey Harvest Dinner, hosted by the American Vegan Society, 6:30 p.m., Tuesday, Sept. 25.

Tours of the ACA kitchens and Atlantic Cape’s organic greenhouse begin at 5:45 p.m. Guests are encouraged to pair dinner with their favorite bottle of wine.

For information about AVS event menus, pricing and reservations, contact the American Vegan Society at (856) 694-2887, or visit www.americanvegan.org.

The ACA has been educating chefs for more than 30 years. Careme’s Restaurant is located in M-Building on the Mays Landing campus, 5100 Black Horse Pike. Learn more about the ACA’s gourmet restaurant at www.atlantic.edu/aca, or call (609) 343-4940 to make reservations for your next event.