Recipes
Original Recipes from our Chef Educators
The delicious aromas emanating from the Academy’s teaching kitchens reflect the diversity and world class training of our chef educators. Here, some of our chefs share with you their favorite original recipes you can try in your home kitchen:
From the Kitchen at epicurious.com
Recipe from Bon Appétit
Arugula Salad with Caramelized Onions, Goat Cheese, and Candied Walnuts
16 Mar 2010
