Keeping our Alumni informed of Atlantic Cape activities
- ACCC Sees Record Enrollment This Fall
- 'Pearls and the City' Fundraiser Benefits Student Aid
- Beaujolais Nouveau Wine Celebration Planned for Nov. 21
- Catch ‘What’s Cooking’ on NBC through Nov. 10
- Alumni Updates
- Longtime Archery Coach Helen Bolnick Retires
- Restaurant Gala Offers ‘A Taste of Paradise’ in 2009
- More Personal and Professional Development Workshops on Tap
- Golf Tournament Raises Record $32,000 for ACCC Students
- 23rd Annual Studio Arts Workshops’ Show and Sale Begins Nov. 4
- Interested in Earning More Credits? Register Now for Spring Classes
- Benefits of Membership
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Atlantic Cape salutes its sustaining sponsors
Enrollments at ACCC are continuing an upward trend and reached their highest level ever this fall.
According to unaudited enrollment records, more...
Treat yourself or that special someone to dazzling baubles, while helping a student train for a health career, with more...
At one minute past midnight on the third Thursday of each November, more than one million cases of Beaujolais Nouveau, the newest wine from the Beaujolais more...
“What’s Cooking,” a 90-second show featuring expert cooking advice from the chefs at the Academy of Culinary Arts, will air on WMGM-TV/NBC 40 through Nov. more...
Eric Hegyi ’84 ACA, executive chef at Peter Shields Inn in Cape May, was featured in The Press of Atlantic City’s Edge magazine. A southern more...
Dr. Helen Bolnick, ACCC archery coach for more than 30 years, retired from coaching recently. She produced 39 All-America archers for ACCC and the team won more...
The ACCC Restaurant Gala will move to Bally’s Atlantic City Hotel and Casino for the 26th annual dining extravaganza Thursday, March 12, 2009. With the more...
From learning how to network your home computers to mastering CPR or dishing up Tex Mex, you can enrich your life with Continuing Education classes forming more...
The 2008 ACCC “Scramble Fore Scholarships” golf tournament raised more than $32,000 for student aid at Atlantic Cape Community College. This year’s proceeds more...
ACCC’s Art Gallery is featuring artwork from participants in its Studio Arts Workshops program Nov. 4-Dec. 10. An opening reception will be held 1-4 p.m., more...
Registration for both winter and spring sessions at ACCC begins Dec. 1 at ACCC’s three campuses for students with a minimum of 32 credits. Registration for more...
Membership in the ACCC Alumni Association, which is open to all students who have received a degree or completed the culinary arts program, will provide you more...