Participates in professional development opportunities
Minimum Requirements:
High school diploma or GED
Associate’s degree in Culinary or Hospitality preferred
5 years’ experience in a professional bake shop
Artisan Bread Baking Experience” (Preferred)
Valid Serve-Safe certification required
This position requires flexible scheduling to include evenings and weekends and duties at any Atlantic Cape location.
Candidates must send a letter and resume to the Human Resources Specialist, Atlantic Cape Community College, 5100 Black Horse Pike, Mays Landing, NJ 08330. Email to jobopps@atlantic.eduDeadline: .
As a "New Jersey First Act" Employer, Atlantic Cape Community College requires new employees who live out of state to establish a primary residence in New Jersey within one year unless an exemption applies.
