Atlantic Cape Community College http://www.atlantic.edu News at Atlantic Cape Community College Fall Semester Class Location Update http://www.atlantic.edu/about/news/article.php?article=1978 <p>Any Fall Semester enrolled students with classes scheduled in S Building please visit WebAdvisor for updated class location information.</p> <p>For access to WebAdvisor please visit <a title="Web Advisor Log-In" href="../../webadvisor">www.atlantic.edu/webadvisor</a></p> Atlantic Cape Offers New Office Productivity and Computer Workshops this Fall http://www.atlantic.edu/about/news/article.php?article=1977 <p>Atlantic Cape Community College will offer a variety of Office Productivity and Computer Workshops this fall, including several new ones.</p> <p><strong>iPad Basics</strong> will explore the various features and options the iPad offers, as well as different keyboard commands to help navigate and become more efficient when operating the iPad, 6 &ndash; 9 p.m., Wednesday, Sept. 10. <strong>iPad Basics, Part 2 </strong>will teach attendants various applications on the iPad such as Safari, Mail and the App Store, 6 &ndash; 9 p.m. Wednesday, Sept. 17. Both workshops require participants to have an iPad running iOS 7 and will be held in Building T of Atlantic Cape&rsquo;s Mays Landing Campus, 5100 Black Horse Pike.</p> <p><strong>Google Drive </strong>will educate participants on how to create a Google Drive account, access your account through Gmail, upload and organize content, create files with Google Docs, share documents and folders and more useful tips, 6 &ndash; 9 p.m., Monday, Nov. 3 or 9 a.m. &ndash; 12 p.m. Friday, Dec. 12. The courses will be held in Building T of Atlantic Cape&rsquo;s Mays Landing Campus, 5100 Black Horse Pike.</p> <p>Other valuable technology courses offered include: Microsoft Certified Solutions Associate (MCSA) &ndash; Server Administrator, Operating System Concepts, Microsoft Excel 2013, Windows 8 Demo, Put Your iPad to Work and more.</p> <p>Computers, technology and IT certifications courses will be offered at the Mays Landing Campus, 5100 Black Horse Pike, Building T; and the Cape May County Campus, 341 Court House-South Dennis Road, in Cape May Court House.</p> <p>For workshop prices or to register, call (609) 343-5655 or visit <a href="../../conted">www.atlantic.edu/conted</a>.</p> <h3>MORE CONTINUING EDUCATION COURSES:</h3> <p><strong><a href="../../about/news/article.php?article=1970">New Construction Operator Technician Program Information Session Planned for Sept. 9 at Atlantic Cape</a></strong></p> <p><strong><a href="../../about/news/article.php?article=1974">Taste Your Way Around The World With Academy of Culinary Arts Dessert Series</a></strong></p> <p>&nbsp;</p> http://www.atlantic.edu/about/news/article.php?article=1976 <p>Are you an unemployed or underemployed resident looking to start your own business? Atlantic Cape Community College has partnered with the Ocean City Free Public Library, Ocean City Chamber of Commerce, and New Jersey Small Business Development Center at The Richard Stockton College of New Jersey to present &ldquo;Fresh Start Entrepreneurial Training Program,&rdquo; beginning Tuesday, Oct. 14.</p> <p>The 60-hour program is free for qualified students and will feature:</p> <ul> <li>One-on-one instruction from experienced business professionals, group coaching and mentoring</li> <li>Individualized small business group coaching </li> <li>Group/individual mentoring after the classroom training ends</li> </ul> <p>At the conclusion of the program, participants will be able to create a business plan; understand funding resources; develop a marketing plan; understand information system options for customer relations management; and understand the basics of accounting and finance.</p> <h3><strong>Additional Information Sessions Planned for Sept. 8 and 11</strong></h3> <p>&ldquo;Fresh Start Entrepreneurial Training Program&rdquo; information sessions are planned for 5:30 p.m., Monday, Sept. 8, at the Atlantic Cape&rsquo;s Worthington Atlantic City Campus, 1535 Bacharach Blvd. and Thursday, Sept. 11, at the Ocean City Free Public Library, 1735 Simpson Ave. Pre-registration at www.atlantic.edu/ce is required.</p> <p>Unemployed or underemployed residents who have an idea for their own business are encouraged to attend. The program is funded by the&nbsp;<a href="http://atlanticcapewib.info/">Atlantic Cape May Workforce Investment Board.</a></p> <p>For additional information, contact (609) 343-5655 or sdecicco@atlantic.edu.&nbsp;</p> <p>&nbsp;</p> http://www.atlantic.edu/about/news/article.php?article=1975 <p>Students can add classes to their fall schedules starting Sept. 2, at any Atlantic Cape Community College location: the Mays Landing Campus, 5100 Black Horse Pike; the Charles D. Worthington Atlantic City Campus, 1535 Bacharach Blvd.; and the Cape May County Campus, 341 Court House-South Dennis Road, Cape May Court House.</p> <p>Students can add classes from 9 a.m. to 7 p.m., Tuesday, Sept. 2 through Thursday, Sept. 4, as well as Monday, Sept. 8.</p> <p>Financial Aid offices will be open later (9 a.m. to 7 p.m.) on the following dates and locations: Sept. 2 at the Mays Landing Campus; Sept. 3 at the Mays Landing and Atlantic City campuses; Sept. 4 at the Mays Landing and Cape May County campuses; and at all three campuses, Sept. 8.</p> <p>Visa, MasterCard, Discover and American Express are accepted. Payment is due at the time of registration. To register online or view an updated schedule of fall courses, visit www.atlantic.edu/fall. For more information, email accadmit@atlantic.edu or call (609) 343-5000, 625-1111, ext. 5000, or 463-3960 in Cape May County.</p> <p>&nbsp;</p> Taste Your Way Around The World With Academy of Culinary Arts Dessert Series http://www.atlantic.edu/about/news/article.php?article=1974 <p>Atlantic Cape Community College&rsquo;s Academy of Culinary Arts will offer dessert enthusiasts opportunities to learn how to prepare an assortment of sweet treats just in time for the holidays. Chef Mary Lou D&rsquo;Angelo &rsquo;85 ACA of Ventnor City will lead the series.</p> <p>Explore three delicious American desserts: Bread pudding with bourbon sauce, apple cobbler, and individual strawberry shortcakes with cinnamon honey biscuits in <strong>American Fare</strong>, Sept. 10.</p> <p>Learn the basics of how to ice and decorate a cake including, making a buttercream icing and using a pastry bag in <strong>Cake Decorating</strong>, Sept. 24.</p> <p>Discover how to create these three chocolate concoctions: Chocolate cheesecake, flourless chocolate torte, and chocolate mousse roulades in <strong>Sinful Chocolate Cakes</strong>, Oct. 8.</p> <p><strong>Italian Favorites</strong> will explore some Old World classics including, ricotta cheesecake, meringue nest with fresh berries, and lemon almond tarts, Oct. 29.</p> <p>Add a classic touch to your entertaining with these French desserts: apple tart tartin, orange Grand Marnier souffl&eacute;, and chocolate raspberry banana bouton in <strong>French Delights</strong>, Nov. 12.</p> <p>In <strong>Breakfast Goodies</strong> attendants will learn how to make homemade sticky buns, rich Philadelphia butter cake, and blueberry crumb cake, Dec. 10.</p> <p>Classes will be held at Atlantic Cape&rsquo;s Academy of Culinary Arts, 5100 Black Horse Pike, in Mays Landing. All courses will be held in Kitchen 2 with the exception of American Fare, which will be held in Kitchen 1. All classes take place 6-9 p.m. For fees and to register, call (609) 343-5655 or visit <span style="text-decoration: underline;"><a href="../../conted">www.atlantic.edu/conted</a></span>.</p> <h3>RELATED NEWS:</h3> <p><a href="../../about/news/article.php?article=1968">Academy of Culinary Arts Earns Renewal of Nationally Recognized Accreditation</a></p> <p><a href="../../about/news/article.php?article=1972">Academy of Culinary Arts Brings New Training Programs to Atlantic City Campus</a></p> <p>&nbsp;</p> <p>&nbsp;</p> <p>&nbsp;</p> Academy of Culinary Arts Announces Fall Open House Dates http://www.atlantic.edu/about/news/article.php?article=1973 <p>The Academy of Culinary Arts at Atlantic Cape Community College will host several open houses this fall for prospective students who love to cook and are interested in starting a career in the culinary field.</p> <p>The open houses are planned for 9 a.m., Wednesday, Oct. 1; 1 p.m., Sunday, Oct. 19 (college-wide open house); 6 p.m., Wednesday, Nov. 12; and 9 a.m. Friday, Dec. 5, at the Mays Landing Campus, 5100 Black Horse Pike, M-Building.</p> <p>The Academy offers two-year degree programs in culinary arts, baking and pastry, and food service management, and specialization programs in hot foods, baking and pastry, food service management and catering.</p> <p>ACA students have many opportunities to gain hands-on experience throughout the year. Some activities include: Atlantic Cape Community College Restaurant Gala, Iron Student Chef Competition, American Culinary Federation&rsquo;s Junior Chefs Competition, Cha&icirc;ne des R&ocirc;tisseurs dinner, Atlantic Cape&rsquo;s Organic Greenhouse, Strudels Bakeshop, Culinary Student Association, Baking &amp; Pastry Club and food shows.</p> <p>Full-time classes meet five hours a day, Monday through Friday, in morning, afternoon or evening sessions.</p> <p>The ACA has been training future chefs for more than 30 years. For more information about the ACA, call 1-800-645&#8209;CHEF, email <a href="mailto:accadmit@atlantic.edu">accadmit@atlantic.edu</a> or visit <a href="../../aca">www.atlantic.edu/aca</a>.&nbsp;</p> <p>&nbsp;</p> Academy of Culinary Arts Brings New Training Programs to Atlantic City Campus http://www.atlantic.edu/about/news/article.php?article=1972 <p>The Academy of Culinary Arts will launch two four-month noncredit training programs at its new facility at Atlantic Cape Community College&rsquo;s Charles D. Worthington Atlantic City Campus, 1535 Bacharach Blvd. The Culinary Training Program begins Sept. 15, and the Baking and Pastry Training Program, Sept. 22.</p> <p>The new facility, the Caesars Entertainment Wing for Hospitality and Gaming Studies, features two state-of-the-art kitchens, each with eight workstations. The property also includes an organic, hydroponic greenhouse, a pizza oven and locker rooms. Classes will meet 9 a.m. to 2 p.m., Monday through Friday.</p> <p>The career preparation programs offer participants hands-on courses to either learn new skills to start a career in the hospitality industry or enhance existing skills for career advancement.</p> <p>The Culinary Training Program will provide students with knowledge of various foodborne illnesses and their prevention relating to the food service industry; basic culinary terminology and skills; pantry production; use and benefits of kitchen gardens; hot food production and short order cooking; preparation of stocks and sauces; cooking methods of meat, poultry and seafood; the fundamentals of baking, as well as professional development and resume writing.</p> <p>The Baking and Pastry Training Program will teach participants basic culinary terminology and skills as they apply to the bakeshop; organization and scaling as it pertains to production of bread; leavening agents; proper mixing methods for crusts and cookies; four types of buttercream; cake decorating, plated desserts as well as some chocolate and sugar work.</p> <p>Participants who complete either program will be ServSafe certified.</p> <p>Cost for each program is $5,895.</p> <p>Restaurateurs can sponsor a promising employee with a scholarship for the program.</p> <p>For additional information about scholarships and training, contact Judy DeSalvo at 609-343-5624 or <a href="mailto:desalvo@atlantic.edu">desalvo@atlantic.edu</a>.</p> <p>&nbsp;</p> <p>&nbsp;</p> Atlantic Cape Offers Resources for Displaced Casino Workers http://www.atlantic.edu/about/news/article.php?article=1971 <p>Atlantic Cape Community College welcomes workers displaced by casino shutdowns to take advantage of its computer labs and additional resources while searching for new employment.</p> <p>The college is making computers available at its campuses, by appointment, beginning Monday, Sept. 15. Displaced workers must present a casino ID and bring a USB drive to save their work, or purchase a low-cost print card at campus libraries. Lists of career exploration and resume-building websites will be provided.</p> <p>Available locations and times include:</p> <p><span style="white-space: pre;"> </span>&middot;<strong>Charles D. Worthington Atlantic City Campus</strong>, 1535 Bacharach Blvd., Room 145. Mondays, 9-11 a.m., Wednesdays, 2-4 p.m., and Fridays, 9 a.m.-2 p.m. Call (609) 343-4857.</p> <p><span style="white-space: pre;"> </span>&middot;<strong>Mays Landing Campus</strong>, 5100 Black Horse Pike, J-Building Career Office/Student Life Center. Tuesdays, 10 a.m.-noon, and Wednesdays, 1-3 p.m. Call (609) 343-5667. Additional computers are available in the William Spangler Library, D-Building, Fridays, 1-4 p.m., and Saturdays, 11 a.m.-4 p.m. Call (609) 343-4951.</p> <p><span style="white-space: pre;"> </span>&middot;<strong>Cape May County Campus</strong>, 341 Court House-South Dennis Road, Cape May Court House, Student Development/First Floor. Mondays, Tuesdays and Thursdays, 9-11 a.m., Wednesdays, 1-4 p.m., and Fridays, 10 a.m.-3 p.m. Call (609) 463-8113.</p> <p>&ldquo;Atlantic Cape Community College is an integral part of the Atlantic City community, and we stand poised to assist those in need with numerous programs and training opportunities,&rdquo; said Dr. Peter L. Mora, president.</p> <p>Workers affected by the pending closure of Atlantic City casinos are invited to learn more about Atlantic Cape programs at an Open House Sunday, Oct. 19, at the Mays Landing Campus, 5100 Black Horse Pike. For more information about the college&rsquo;s programs, call (609) 343-4900.</p> <p>&nbsp;</p> New Construction Operator Technician Program Information Session Planned for Sept. 9 at Atlantic Cape http://www.atlantic.edu/about/news/article.php?article=1970 <p>Atlantic Cape Community College will hold an information session regarding its new Construction Operator Technician Program at 9:30 a.m., Tuesday, Sept. 9.</p> <p>The Construction Operator Technician Training Program is a comprehensive 124-hour course that includes three days of technical class work with an online component, five days of classroom training and 10 days of field training.</p> <p>&nbsp;Training topics include:</p> <p>&middot;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Pipe fitting, fusion, installation and inspection</p> <p>&middot;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Leak detection and gas meter regulation</p> <p>&middot;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Accident awareness and prevention</p> <p>&middot;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Voltage/current diagnostics and calibration</p> <p>&middot;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Blueprint and pipeline drawings</p> <p>&middot;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Resume writing and Heartsaver CPR/AED/First Aid</p> <p>Upon completion of the course, students will be prepared to take the National Gas Association New Construction Operator Qualification Exam. For a list of program prerequisites and additional information, visit <a href="../../conted">www.atlantic.edu/conted</a>.</p> <p>The information session will be held on the Mays Landing Campus, 5100 Black Horse Pike, on Tuesday, Sept. 9, at 9:30 a.m. in Building T. Attendants should bring copies of their high school diploma or GED and valid driver&rsquo;s license. To register, visit www.atlantic.edu/conted or call (609) 343-5688.</p> <p>&nbsp;</p> Last Chance to Register; Fall Classes Begin Sept. 2 http://www.atlantic.edu/about/news/article.php?article=1969 <p><strong></strong>Students interested in taking fall classes at Atlantic Cape Community College are running out of time to register. The fall semester begins Tuesday, Sept. 2. Register online at www.atlantic.edu/fall or in person, Monday-Friday, 9 a.m. to 4 p.m., at any of the college&rsquo;s three locations: Mays Landing Campus, 5100 Black Horse Pike; the Charles D. Worthington Atlantic City Campus, 1535 Bacharach Blvd.; and the Cape May County Campus, 341 Court House-South Dennis Road, Cape May Court House.</p> <p>The last day to register in person is Friday, Aug. 29. Registration continues online through Monday, Sept. 1.</p> <p>The college offers 55 degree programs, with classes that include: Fundamental Drawing, Principles of Marketing, Public Speaking, Introduction to Criminal Justice, Macroeconomics, Introduction to Engineering, World Geography, Music Appreciation, World Myths and Legends, Child Psychology, Principles of Sociology, Introduction to Mass Media and more.</p> <p>For students who wish to continue their studies beyond the associate degree, Atlantic Cape offers dual admission programs with The Richard Stockton College of New Jersey, Rutgers and Fairleigh Dickinson universities.</p> <p>With locations close to home, students can start at Atlantic Cape and finish at Stockton, Rutgers or Fairleigh Dickinson. Atlantic Cape&rsquo;s associate degree also is transferable upon acceptance at all public four-year colleges in New Jersey, and the college has more than 35 articulation/transfer agreements with four-year colleges and universities across the country. &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;</p> <p>Payment is due at the time of registration. The college accepts Visa, MasterCard, Discover and American Express. To register online or view an updated schedule of fall courses, visit <a title="www.atlantic.edu/fall" href="../../fall">www.atlantic.edu/fall</a>. For more information, email <a href="mailto:summer@atlantic.edu">fall@atlantic.edu</a> or call (609) 343-5000, 625-1111, ext. 5000, or 463-3960 in Cape May County.</p> Academy of Culinary Arts Earns Renewal of Nationally Recognized Accreditation http://www.atlantic.edu/about/news/article.php?article=1968 <p><strong>&nbsp;</strong>The Academy of Culinary Arts at Atlantic Cape Community College received &ldquo;exemplary&rdquo; programmatic accreditation from the American Culinary Federation Education Foundation Accrediting Commission in July.&nbsp;</p> <p>Accreditation by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC) assures that a program is meeting at least a minimum of standards and competencies set for faculty, curriculum and student services. The Academy of Culinary Arts is one of only two programs accredited by the commission in New Jersey.</p> <p>Exemplary Programs symbolize the highest educational standards recognized by the ACFEFAC. The award is presented to programs that have proven full compliance with all accreditation requirements in the last visiting team report along with excellent management of the program.</p> <p>&ldquo;Renewal of our American Culinary Federation accreditation confirms our efforts in providing an excellent education to our students.&nbsp;It provides national recognition of our program and allows our graduates&nbsp;to apply for certification as culinarians or pastry cooks,&rdquo; said Chef Kelly McClay, dean of the ACA.</p> <p>To receive accreditation, the Academy submitted a self-study and participated in an on-site evaluation of the school in May by a three-person team. The Accrediting Commission reviewed the team report, along with the institution&rsquo;s self-study, and renewed accreditation to the ACA through June 30, 2021.</p> <p>The Academy offers two-year degree programs in culinary arts, baking and pastry, and food service management, and specialization programs in hot foods, baking and pastry, food service management and catering. Fall classes begin Monday, Aug. 25.</p> <p>&nbsp;</p> <p>Those interested in starting their education at the ACA should contact Valerie Weller at (609) 343-4944 or vweller@atlantic.edu to schedule a registration appointment.</p> <p>The American Culinary Federation Inc., established in 1929, is the premier professional organization for culinarians in North America. With more than 21,500 members spanning 230 chapters nationwide, ACF is the culinary leader in offering educational resources, training, apprenticeships and accreditation.</p> <p>The Academy of Culinary Arts has been educating future chefs for more than 30 years. For more information, call (800) 645-CHEF or visit <a title="www.atlantic.edu/aca" href="../../aca">www.atlantic.edu/aca</a>.</p> <h3>RELATED NEWS:</h3> <p><a href="../../about/news/article.php?article=1972">Academy of Culinary Arts Brings New Training Programs to Atlantic City Campus</a></p> <p><a href="../../about/news/article.php?article=1974">Taste Your Way Around The World With Academy of Culinary Arts Dessert Series</a></p> <p>&nbsp;</p> Time is Running Out to Register for Fall Classes http://www.atlantic.edu/about/news/article.php?article=1966 <p><strong></strong>Registration for the fall semester at Atlantic Cape Community College is ongoing, but time is running out to enroll. Fall semester classes begin Sept. 2.</p> <p>Register online at www.atlantic.edu/fall or in person, Monday-Thursday, 9 a.m. to 4 p.m., at any of the college&rsquo;s three locations: Mays Landing Campus, 5100 Black Horse Pike; the Charles D. Worthington Atlantic City Campus, 1535 Bacharach Blvd.; and the Cape May County Campus, 341 Court House-South Dennis Road, Cape May Court House.</p> <p>The college offers 55 degree programs, with classes that include: Fundamental Drawing, Principles of Marketing, Public Speaking, Introduction to Criminal Justice, Macroeconomics, Shakespeare, Introduction to Engineering, World Geography, Music Appreciation, World Myths and Legends, Child Psychology, Principles of Sociology, Introduction to Mass Media and more.</p> <p>For students who wish to continue their studies beyond the associate degree, Atlantic Cape offers dual admission programs with The Richard Stockton College of New Jersey, Rutgers and Fairleigh Dickinson universities.</p> <p>With locations close to home, students can start at Atlantic Cape and finish at Stockton, Rutgers or Fairleigh Dickinson. Atlantic Cape&rsquo;s associate degree also is transferable upon acceptance at all public four-year colleges in New Jersey, and the college has more than 35 articulation/transfer agreements with four-year colleges and universities across the country.&nbsp;</p> <p>Classes will be held at the Mays Landing Campus, 5100 Black Horse Pike; the Charles D. Worthington Atlantic City Campus, 1535 Bacharach Blvd.; the Cape May County Campus, 341 Court House-South Dennis Road, Cape May Court House; and online.</p> <p>Payment is due at the time of registration. The college accepts Visa, MasterCard, Discover and American Express. To register online or view an updated schedule of fall courses, visit www.atlantic.edu/fall. For more information, email <a href="mailto:summer@atlantic.edu">fall@atlantic.edu</a> or call (609) 343-5000, 625-1111, ext. 5000, or 463-3960 in Cape May County.</p> Free Entrepreneurial Training Begins This Fall; Information Sessions Scheduled for Aug. 11 & 18 http://www.atlantic.edu/about/news/article.php?article=1965 <p><strong></strong>Have dreams of starting your own business? Atlantic Cape Community College has partnered with the Ocean City Free Public Library, Ocean City Chamber of Commerce and New Jersey Small Business Development Center at The Richard Stockton College of New Jersey to present &ldquo;Fresh Start Entrepreneurial Training Program,&rdquo; beginning Tuesday, Oct. 14.</p> <p>The 60-hour program is free for qualified students and will feature:</p> <ul> <li>One-on-one instruction from experienced business professionals, group coaching and mentoring</li> <li>Individualized small business group coaching </li> <li>Group/individual mentoring after the classroom training ends</li> </ul> <p>At the conclusion of the program, participants will be able to create a business plan; understand funding resources; develop a marketing plan; understand information system options for customer relations management; and understand the basics of accounting and finance.</p> <p><strong>Information Sessions Planned for Aug. 11 &amp; 18</strong></p> <p>&ldquo;Fresh Start Entrepreneurial Training Program&rdquo; information sessions are planned for 5:30 p.m., Monday, Aug. 11, at the Ocean City Free Public Library, 1735 Simpson Ave., and Monday, Aug. 18, at Atlantic Cape Community College, Building T, 5100 Black Horse Pike, Mays Landing. Pre-registration at www.atlantic.edu/conted is required.</p> <p>Unemployed or underemployed residents of Atlantic and Cape May counties who have an idea for their own business are encouraged to attend.</p> <p>For additional information, contact (609) 343-5655 or sdecicco@atlantic.edu.</p> Love to Cook? Register Now for Fall Classes at The Academy of Culinary Arts http://www.atlantic.edu/about/news/article.php?article=1964 <p>If you&rsquo;ve always loved to cook or are ready to start a new career, there is still time to register for fall classes at the Academy of Culinary Arts at Atlantic Cape Community College. Financial aid and scholarships are available. ACA classes begin Monday, Aug. 25.</p> <p>New culinary students should contact Valerie Weller at (609) 343-4944 or Judy DeSalvo at 343-5624 to schedule a registration appointment.</p> <p>The Academy offers associate degree programs in culinary arts, baking and pastry, and food service management, and short-term specialization certificates in hot foods, baking and pastry, food service management and catering.</p> <p>ACA students have many opportunities to gain hands-on experience, including the Atlantic Cape Community College Restaurant Gala, Iron Student Chef Competition, American Culinary Federation&rsquo;s Junior Chefs Competition, Cha&icirc;ne des R&ocirc;tisseurs dinner, Atlantic Cape&rsquo;s Organic Greenhouse, American Vegan Society dinners, Strudels Bakeshop, Culinary Student Association, Baking &amp; Pastry Club and food shows.</p> <p>Full-time classes meet five hours a day, Monday through Friday, in morning, afternoon or evening sessions at Atlantic Cape&rsquo;s Mays Landing Campus, 5100 Black Horse Pike. The ACA has been training future chefs for more than 30 years. For more information about the ACA, call 1-800-645&#8209;CHEF, email <a href="mailto:accadmit@atlantic.edu">accadmit@atlantic.edu</a>, or visit <a href="../../aca">www.atlantic.edu/aca</a>.</p> Course in Unmanned Aerial Systems Available This Fall http://www.atlantic.edu/about/news/article.php?article=1963 <p><strong></strong>Atlantic Cape Community College will offer Introduction to Unmanned Aerial Systems this fall through its Aviation Studies program for those interested in learning about the emerging field of non-piloted aircraft.</p> <p>The course will cover:</p> <ul> <li>History of Unmanned Aerial Vehicles/Systems</li> <li>Comprehensive applications of UAS in precision agriculture, search and rescue, pipeline monitoring, protecting wildlife, police surveillance, filmmaking, border patrol and tracking migrating whale populations, among other activities</li> <li>Fourth Amendment considerations concerning domestic surveillance, privacy protection, unreasonable search and seizure, case law and the legislative climate</li> <li>Present and future regulations and standards</li> <li>Technical components of UAS, such as ground stations, autonomous flight, payloads, launch and recovery process, sense and avoid capability, line of sight operations, communication data link and satellite uplink</li> </ul> <p>The class meets 7-9:45 p.m., Tuesdays, beginning Sept. 2, at the Mays Landing Campus 5100 Black Horse Pike, and is open to the general public.</p> <p>Instructors are Adam Greco, air traffic domain director in the Technical Strategies &amp; Integration Division at the William J. Hughes Technical Center, and Michael Konyak, aeronautical engineer in the Laboratory Services Division at the technical center.</p> <p>Registration hours are weekdays, 8 a.m. to 5 p.m., or online at www.atlantic.edu/fall. The college is closed Fridays through Aug. 15. For more information, email <a href="mailto:summer@atlantic.edu">register@atlantic.edu</a> or call (609) 343-5000, 625-1111, ext. 5000, or 463-3960 in Cape May County. Payment is due at the time of registration.</p>